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Around 10-25% of the feed that chickens consume cannot be digested well. Supplementing the diet with enzymes is therefore indicated. Photo: Alltech

09-03-2022 | Article

A digestibility boost for complex diets

Photo: Canva

04-03-2022 | Article

4 tactics to avoid common mistakes in swine nutrition

In one study, microbial silage inoculants based on homo- and hetero-fermentative lactic acid bacteria had significant positive effects on corn silage quality in terms of improving aerobic stability. Photo: Canva

01-03-2022 | Article

Aerobic deterioration of silage

The pressure-cooking process starts with a whole grain (corn, but also wheat, barley, rice, etc.) and from that produces a good quality, digestible and palatable ingredient. Photo: Limagrain

28-02-2022 | Article

Popcorn for piglets – how to improve digestibility?

Since the ban on antibiotic growth promoters, the industry has been looking for alternative solutions to ease the difficult weaning phase. Photo:Anne van der Woude

22-02-2022 | Article

A smart combination to ease weaning

There is a lack of clear information regarding mycotoxin effects on dairy cows. Photo: Mark Pasveer

21-02-2022 | Article

Mycotoxin survey 2021: Risk for animals remains high

Photo: Shutterstock

17-02-2022 | Article

Mycotoxin review and future threats from emerging mycotoxins

Black Soldier fly larvae as beef cattle feed – price models

14-02-2022 | Article

Black Soldier fly larvae as beef cattle feed – price models

Young birds may struggle to convert energy from dietary fibre. Photo: Koos Groenewold

14-02-2022 | Article

Know your fibres to maximise benefits

Flavour supplementation could be helpful to ease the weaning transition from milk to solid feed. Photo: Shutterstock

11-02-2022 | Article

Effect of feed flavours on weaned pig performance