Effect of feed flavours on weaned pig performance

The dietary transition of piglets from milk to solid feed during weaning is stressful. Flavour supplementation could be helpful to ease the transition and increase feed intake. The modern swine industry relies on sustainable, efficient, cost-effective pig production. Controlling and monitoring pigs’ feeding behaviour is essential to reduce operational costs and to manage the critical points of the production system. Nutrient intake is, among other factors, greatly influenced by the flavour