The World Food Prize took place October 16 and business leaders from two of the world’s largest population centres took this opportunity to provide insight into how their companies utilise animal protein to effectively feed their growing countries. In the panel discussion, “Adapting to Change: The Role of Animal Protein in Feeding a Hungry World,” President and CEO of Kemin Industries, Dr. Chris Nelson, led Balram Singh Yadav of India and Shouchun Wang of China in discussing how t
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