pigs

A section contains 280 pigs divided into 4 pens. Each pen has 2 GFI selfifeeders. Photos: Twan Wiermans

09-03 | Article

Precision feeding technology helps reduce feed costs in finishing pigs

The event in Spain drew about 100 pig nutrition experts from all over Europe. Photo: Vincent ter Beek

03-03 | Article

Pig nutritionists gather to address the challenge of a sustainable future

The Pulsfeeder is mounted on the pen divider. One straw dispenser for every 2 pens is sufficient. Photos: Frans Uijlenbroek

09-02 | Article

Smart forage feeding cuts piglet tail biting

Photo: Hans Prinsen

24-11-2025 | Article

High-protein DDG in pig feed boosts energy and digestibility

From left to right: Zana van Dijk, editor Dairy Global; Xiaonan Guan, Researcher Swine Nutrition at Schothorst Feed; Anne-Cécile Jutten, Product Manager at Olmix; Dr. Stevan Petrović, Product Manager Monogastric at Addcon Photo: Misset

27-10-2025 | News

Webinar on demand: Feed efficiency

Photo: Canva

29-09-2025 | News

Coming soon: Webinar on feed efficiency

Coming soon: Webinar on sow nutrition and production strategies

25-09-2025 | News

Coming soon: Webinar on sow nutrition and production strategies

Photo: Canva

24-09-2025 | News

Disease management special edition – coming soon!

Iberian sows are known for their maternal abilities and unique meat quality. The sows are less fortunate when it comes to productivity. Photo: Ronald Hissink

22-09-2025 | Article

Feeding fish oil to sows enhances milk composition and piglet growth