One of the topics addressed at the recent virtual Alltech ONE ideas conference was how to feed our livestock in the future. Several speakers discussed how to take into account the carbon footprint, sustainable feed sources and human and animal health, while producing enough food in the future. Higher milk production, lower carbon hoofprint
Dairy production is growing across the world at a rate of 25% but with this increase brings greater sustainability challenges.
Some of the main pressures i
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