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Gateway to the global feed industry
New proteins
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30-11-2015
| Article
Insect larvae as fish meal replacement
16-11-2015
| News
Insect protein project receives innovation award
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11-11-2015
| Article
Insects in feed: the situation so far
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06-11-2015
| Article
Does EFSA’s opinion pave the way for insect protein?
19-10-2015
| News
New film about insect protein for feed
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12-10-2015
| Article
Alternative protein sources for poultry feeds
09-10-2015
| News
Finally: EFSA opinion on insects for feed
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05-10-2015
| Article
Algae and its role in future animal diets
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28-09-2015
| Article
Olmix opens ‘Breizh Algae School’
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28-09-2015
| Article
High quality proteins for young animals
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03-06
| News
Zero hour is almost here: What will be revealed?
03-06
| Partner
Less in, more out: The rise of precision gut nutrition
03-06
| News
Foodbytes acquired by Jaarbeurs as VIV Europe kicks off
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![Pigeon peas are one alternative protein source being considered for poultry diets. [Photo: Shutterstock, An Nguyen]](https://live.allaboutfeed.net/app/uploads/2020/12/001_34_rb-image-2690567-400x250.jpeg)
![France's Aurelien Leclaire (L) of Breizh Algae Invest, and French rotisserie chef Sebastien Forestier (C) offer roasted antibiotic-free and seaweed-fed chicken to tourists in Morlaix, western France. Breizh Algae Invest, the Investment fund of marine biotechnology specialist Olmix, raises antibiotic-free and seaweed fed chickens. [Photo: ANP]](https://live.allaboutfeed.net/app/uploads/2020/12/001_339_rb-image-2693339-400x250.jpeg)
