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German feedmiller successful in mechanically making bypass protein

14-06-2011 | |
German feedmiller successful in mechanically making bypass protein
Dairy farmers do not want the protein in their cow’s feed to be digested by the microbes in the rumen. This means the protein has to be protected so it can bypass the stomachs and can be absorbed in the intestines. German feedmiller Deuka has experimented for a decade now with protecting protein with a high-temperature short-time extrusion system and gained successful results. The Deuka plant in Herzberg in the east of Germany staged a mini symposium on dairy nutrition. On the o


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Redacteur 1

Marieke
Ploegmakers

Redacteur 2

Matthew
Wedzerai

Redacteur 3

Treena
Hein

Ziggers
Dick Ziggers Former editor All About Feed