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Gateway to the global feed industry

microbes

Photo: Polawat Klinkulabhirun
30-12-2024 | Article

Empowering poultry resilience for a sustainable future

Fenugreek seeds contain various bioactive compounds, such as alkaloids, and polyphenols, that can exert antioxidant and anti-inflammatory effects. Photo: Canva
30-12-2024 | Article

Nutritional additives to enhance gut microbiome and immunity

Photo: Canva
30-12-2024 | Article

Enteric microbiome ecosystem regulation of poultry gut health

Photo: Dr Eckel
30-12-2024 | Article

Phytogenics: Modulating the gut for health and productivity

Photo: Unsplash
30-12-2024 | Article

Understanding the robustness and stability of the microbiome

Photo: Orffa
30-12-2024 | Article

Bacillus velezensis: A gut health solution

The injection of LAB is performed at the site of the aircell. Photo: Bydgoszcz University of Science and Technology
30-12-2024 | Article

The power of LAB

Plants such as dandelion, sage and herbs like dill and oregano have many beneficial compounds that could replace antibiotics. Photo: Canva
30-12-2024 | Article

Benefits of natural feed additives in poultry diet

Autogenous vaccines are needed to control emerging diseases like colibacillosis in poultry. Photo: Canva
30-12-2024 | Article

Application of autogenous vaccines in the poultry industry

Photo: iStock
30-12-2024 | Article

Bacterial lameness and the role of probiotics

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