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Improve protein digestibility for health and performance

07-12-2020 | |
Photo: Morten Larsen
Photo: Morten Larsen
Undigested protein is not only costly in terms of wasted resource, it is detrimental to gut health. Including a protease in feed strategies proves successful to tackle this complex issue and deliver positive results. Dietary protein is one of the most variable nutrients in terms of digestibility. Although the issue is commonly associated with cheaper feed ingredients, even premium soybean meals, which are considered a high-quality protein option, can be affected due to differences in harvest co


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Redacteur 1

Marieke
Ploegmakers

Redacteur 2

Matthew
Wedzerai

Redacteur 3

Treena
Hein

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