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Gateway to the global feed industry

Feed

Adding Actisaf Sc 47 to forage can improve NDF value. Photo: Phileo by Lesaffre
27-10-2021 | Partner

Fibre digestibility improved with yeast probiotic

These photos show a longitudinal section of the head of the tibia bone (tibia). The white border just above the arrows is the articular cartilage. The gray layer underneath is the growth plate (where bone formation takes place). If bone formation is disturbed, this layer will become thicker. Below this layer are the bone bars which mark the start of the actual bone. In the photo on the left the arrow points to a slightly widened growth plate, while the photo on the right shows a strongly widened growth plate which - according to the study - results from a lack of phosphate. Photo: GvP Emmen
25-10-2021 | Article

Phosphate not calcium for better bone formation in poultry

Besides good management and a well-balanced diet, one of the best ways to reduce feed costs and improve the feed efficiency of feedlot cattle is using phytogenic feed additives. Photo: Ruud Ploeg
25-10-2021 | Article

Phytogenics improve the energy efficiency of ruminants

The chick’s first seven days on-farm plays an important role in determining its performance later in life. Photo: Shutterstock
22-10-2021 | Partner

Formulating breeder diets for chick vitality

Photo: Dreamstime
22-10-2021 | News

Webinar: Zinc Oxide Alternative by 2022

Several post-harvest strategies can be adopted to control the growth and development of moulds and reduce their negative impact on feed quality.Photo: Hans Banus
18-10-2021 | Partner

Management strategies that can secure feed quality

Photo: Evonik
15-10-2021 | Partner

Don’t let your chickens’ development be arrested

May 2021 was the warmest May in the last 50 years in Turkey. Unexpectedly dry weather conditions caused yield and quality losses Photo: Wirestock
14-10-2021 | News

Weather impacts Turkey’s feed grain market

The line-up for the webinar on antibiotic reduction; from left to right: Jan Dahl, Danish Agriculture & Food Council; Vincent ter Beek, editor, Pig Progress; Lourens Heres, Darling Ingredients; and Cheng Lee, Intracare. Photo: Company Webcast
12-10-2021 | News

On-demand: Webinar on antibiotic reduction

Webinar on sustainable feeding solutions
08-10-2021 | News

On-demand: Sustainable feeding solutions webinar

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Gut Health - special focus

Gut Health

An important thought behind fibre rich feed is that piglets are born faster, and that milk starts flowing swiftly. Photo: Ruud Ploeg
07-12-2020 | Article

Top producing sows need extra fibre

The newly weaned piglets have a feeder in the pen to offer the animals dry food in addition to liquid feed. Photo: Henk Riswick
07-12-2020 | Article

Health and well-being paramount on Finnish pig farm

Read more gut health special focus articles


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