Pregnancy rates in cows have declined as milk production has increased over the last decades. Provimi has introduced a new nutritional programme involving omega 3 and 6 fatty acids. This fertility programme showed increased pregnancy rates, which in turn leads to increased profit on the farm. Pieter Wolleswinkel and Sander Abrahamse explain the facts. Omega-3 and 6 fatty acids currently receive a lot of attention in human nutrition. Evidence is growing that these fatty acids not only positive
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