The feed pelleting process consumes a lot of energy. One way to reduce the energy needed is to use enzymes. They are known to speed up reactions and reduce the friction on the dies.
By Dejan Miladinovic (Norwegian University of Life Sciences (NMBU), FôrTek, Centre for Feed Technology) Livestock producers worldwide are aiming to meet a growing animal protein demand. The consumer’s awareness on sustainability puts pressure on the global feed industry to document that the pro
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