Using plant extracts to combat mycotoxins in animal feed

A new study shows the efficacy of various plant extracts in counteracting mycotoxins found in animal feed. The plant extracts were extracted from aloe (Aloe vera), myrtle (Myrtus communis), sweet orange (Citrus sinensis), amla (Emblica officinalis), lemon (Citrus limon) and sour orange (Citrus aurantium). Mycotoxin contamination is one of the main challenges to the safety of grains and other field crops around the globe. As a tool for combating mycotoxins, natural plants and plant ext