Exogenous carbohydrase in corn-soy diets for broilers
Published literature on the effect of carbohydrase enzymes (CE) on energy availability, nutrient digestibilities and growth performance of broilers fed corn-soybean meal-based diets is reviewed. Data from experiments involving CE preparations displaying single- to multiple-activities has shown improved metabolisable energy by 3% and digestibility of protein by 5%. Despite the observed variation in absolute values for individual amino acids, the improvement in amino acid digestibility appeared t
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