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A new look at yeast cultures as probiotics for ruminants

01-12-2001 | |
Aerobic yeasts in an anaerobic environment? Scientists are converting to this idea, after research shows just how beneficial results achieved might be. Yeasts are most efficient when the rumen is not functioning optimally, chiefly when diets are overloaded in easily fermentable energy, or are poor in nutrients. To view the entire article, click on the link below Join 26,000+ subscribers Subscribe to our newsletter to stay updated about all the need-to-know content in the


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Redacteur 1

Marieke
Ploegmakers

Redacteur 2

Matthew
Wedzerai

Redacteur 3

Treena
Hein

Rokette
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