The feed sector must focus on quality, safety and efficacy if we are to meet the needs of future generations in an ethical and sustainable manner. Strong company quality systems coupled with harmonised regulatory agencies are needed to protect and promote new technologies such as functional foods, nutrigenomics and nanotechnology, while at the same time provide a secure system that protects our technology. By Matthew Russell, European Quality Assurance Manager, Alltech European Bioscience Cent
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