Attempts are being made through dietary manipulation to mitigate greenhousegas emissions without altering animal performance. Possible strategies werediscussed at the British Society of Animal Production annual meeting in 2009. naheeda portocarero presents an overview. By Naheeda Portocarero
Reducing, or mitigating greenhouse gases (GHG) from livestock systems can play a vital role in providing solutions to climate change obligations. Gut fermentation in ruminants is an important source of met
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