Feed enzymes and betaine could help poultry producers adapt to the forthcoming EU ban on antibiotic growth promoters (AGPs), meet increasing consumer demands for safe, affordable food and exploit the growing demand for ‘natural’ and ‘organic’ poultry products in markets outside the EU, according to Danisco Animal Nutrition. This article can also be found at Feed Tech, volume 9, no. 2 Keywords: Feed enzymes, betaine, antibiotic growth
promoters, AGP, AGP alternatives
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