Aspects of fermenting liquid pig feeds

The search for a reliable, cost-efficient and easy-to-handle substitute for an antibiotic growth promoter is still going on. Considered as a first choice alternative are organic acids and their salts, but pre-fermenting of liquid feeds might lead to the same results. This article can also be found at Feed Tech, volume 7, no. 9-10 To view the entire article, click on the pdf below.