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Despite advances in testing and mitigation, mycotoxins remain a widespread and complex challenge. Photo: Michiel Eberwijn

05-04 | News

Mycotoxin threat remains high: Challenging global livestock health

Studies show that chicken soluble hydrolysates are potential sustainable alternatives to fishmeal in the diets of Pacific white shrimp. Photo: Reve Image

30-03 | Article

Chicken soluble hydrolysate: Sustainable fishmeal alternative for shrimp feed

AI generated image.

29-03 | Article

The future of animal feed: Novel proteins and the UK’s emerging food technologies

Photo: Misset

25-03 | News

MHP boosts investment in insect protein and food waste processing

AI generated image

11-03 | News

Biorefined grass-clover protein: A sustainable alternative for pigs

Global mycotoxin risks rise as climate and trade patterns shift

05-03 | Analysis

Global mycotoxin risks rise as climate and trade patterns shift

By law, only live larvae can be used in pig nutrition. Photo: Top Agrar

25-02 | Article

From sows to larvae: One farm’s feeding journey

A clear understanding of aflatoxin-induced intestinal toxicity is essential for the development and implementation of effective mitigation or elimination strategies. Photo: Lex Salverda

23-02 | Article

Aflatoxin B1 in broilers: Intestinal damage and mitigation strategies

Zero hour is almost here: What will be revealed?

03-06 | Partner

Less in, more out: The rise of precision gut nutrition

Foodbytes acquired by Jaarbeurs as VIV Europe kicks off