Since 2000, the harvested soybean area in Brazil has increased by 160%.
The soybean crop is currently critical for sustaining the current human population, but also a crop that brings with it huge sustainability concerns. All About Feed takes an in-depth look at soybean production for livestock feed in South America and beyond. Already, large areas of native habitat have been destroyed for activities such as pulp production, beef production and soybean cultivation, mostly for animal feed.
Nutritional profile of soy
Among plant protein ingredients, soybeans have t
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