Dairy nutrition: more important than ever

Recently I attended the World Dairy Summit in Vilnius. It provided a lot of insights about the current and future dairy situation in the world. Conclusion: we produce too much milk at the moment. At the same time animal feed companies seem to focus on dairy cow nutrition and to ‘get more milk out of less feed’ more than ever before. It seems like a paradox, why try to produce even more milk. But it makes sense. Since the milk quota abolition in the European Union (April 1st this year), the