Corens' technical expert ruminants Braulio de la Calle (r) and Trouw's commercial director Joaquin Lorente Lluch look at the actual nutritional value of on-farm raw materials. Photo: Trouw
To further future-proof their production processes, and to deliver on the industry’s increasing demands for sustainability, efficiency, and reduced antibiotics usage, the Coren Group partners with Trouw Nutrition. By working closely together, and leveraging pioneering digital technologies, the 2 parties have been able to drive forward effectively. Since its establishment over 50 years ago, the Coren Group has grown to become the largest agro-food cooperative in Spain with over 4,700 integrate
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