Spray-drying is a beneficial technological treatment to improve the utilisation of homogenised mixtures of mi lk products and vegetable oils as high-quality feed ingredients for weaned pigs. This is the conclusion of Schothorst Feed Research in the Netherlands after a series of experiments. Sara Llamas-Moya and Jan Fledderus present the results. Milk-derived products are commonly applied in feed formulation in order to facilitate the transition of young pigs to the weaning event. The weaning o
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