Why does the day-to-day production of similar batches of feed vary so frequently? Why can the number of operators in feedmills with similar specifications differ 50% or more? Why do some feedmills deliver generally just in time and others have long lead times? It’s a matter of market, product range and quality level. But not only these: by means of an efficient production and/or management system, a lower cost per tonne can be achieved. This article can also be found at Feed Tech, volume
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