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Turning up the heat with enzyme technology

25-05-2010 | |
Turning up the heat with enzyme technology
In our efforts to make feed as safe as possible heat is often used in the conditioning phase and during pelleting. Not all ingredients can survive these treatments and especially for enzymes there is the choice to either add these post pelleting or make them more heat resistant. For this reason representative samples of feed should always be collected immediately after the cooler, or at a suitable load-out point beyond the cooler. Representative feed samples can only be obtained by collecting


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Redacteur 1

Marieke
Ploegmakers

Redacteur 2

Matthew
Wedzerai

Redacteur 3

Treena
Hein

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