The phytogenic feed additive delivered statistically significant improvements in apparent ileal absorption of phosphorus, as well as protein and total apparent ileal digestibility of amino acid in broilers. Photo: Mark Pasveer
By improving feed digestibility and reducing inflammation, the use of phytogenics results in greater efficiency, lower production cost and a reduced environmental footprint. Recent studies demonstrate how a selected phytogenic feed additive delivers efficiency gains in broilers. Attaining good gut performance has become increasingly important to livestock producers. Phytogenic feed additives (PFAs) can support good gut performance and improve feed efficiency in broilers in several ways. Battlin
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