Microbial solutions against heat stress

Dairy production can be negatively impacted by heat stress. A recent re-evaluation of heat stress threshold indicates that dairy cows are affected earlier than previously acknowledged. Microbial natural solutions can limit the impact of heat stress on cows’ health and productivity, thus creating benefits for the dairy producer. One specific live yeast is elaborated in this article, how it affects the dairy performance, maintains rumen function, improves rumen pH and feed efficiency under stres