Managing broiler gut health with natural betaine

Maintaining eubiosis in the gastrointestinal tract is the key solution for promoting growth performance and profitability in livestock production. A trial in challenged conditions showed the strength of betaine, and naturally sourced betaine in particular, as a nutritional aid to manage gut health in broilers. Several potential benefits on broiler carcass quality, like lowering carcass fat content and increasing breast meat yield, are attributed to betaine. Betaine is obtained from partially de