Boosting rabbit farming productivity and profits

Rabbit farming is forecast to grow rapidly, since rabbits are well known as a quick-breeding source of low-fat, high-protein meat. However, reducing the sector’s impact on antimicrobial resistance is a major challenge. Already important as a valuable source of meat, rabbit farming is forecast to continue its growth in response to the growing food needs of the world’s expanding population. While China is currently considered to be the leading producer of rabbit meat, the future expansion in