Betaine is a known functional nutrient in broiler nutrition, which was in the past mainly used as betaine anhydrous extracted from sugar beets. Nowadays, it is also available as betaine hydrochloride from synthetic production. Latest research highlights that nutritional properties of naturally derived and synthetic products are equal, unveiling a cheaper, non-hygroscopic as well as non-seasonal (available all year) source of betaine for the feed industry. However, special care should be taken t
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