The reduced use of antibiotic growth promoters in livestock, and the subsequent search for alternatives, has revealed the importance of gut health. Also in aquaculture species, the establishment of a healthy gut microbiota is a key factor for maximising production yield and profitability. Sustainable approaches to modulate the gut microflora in aquaculture include the use of a wide variety of natural compounds capable of modulating the microflora towards a favourable composition such as probiot
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