Assessing the power of high dosing NSP enzymes

Reformulation of poultry diets using NSP enzymes could enlighten new ways to improve animal health and reduce feed costs in chicken production. New research has shed a light on the potency of NSP enzymes xylanase, glucanase and pectinase to save on total protein and digestible amino acids in broiler feed. Nutritionists in animal production continuously search for a cost-effective optimum between ever changing dietary formula and increasing demands on performance. In the field, the predominant p