Fly larvae, duckweed or soya from European soil. Perhaps not the first things you think of as protein sources for animal feed. A new report takes the Dutch livestock sector as a starting point for ascertaining what sustainable alternatives there are to South American soya. Protein is an essential component of animal feed that the industry cannot do without. At present, we use 3% of European agricultural land to grow soya beans and other legumes for use as a protein source. Soya comes mainly fro
Get full access to all stories on All About Feed
This Premium article is exclusively available for subscribers.
Obtain insights from exclusive interviews
Dive into articles covering trending industry topics
Stay up-to-date on the market trends
All the news is brought to you by experienced editors and experts from around the world