The intestine is the key link between ingested mycotoxins and their detrimental effects on the animal. This challenge to intestinal health will predispose the animal to intestinal infections and impair efficient digestion and absorption of nutrients with the associated effect on animal productivity. Therefore, a healthy gut and intestinal lining are imperative. When considering mycotoxins, the focus is normally only on the post absorptive effects of mycotoxins, whether they manifest in chronic
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